Cranberry Fool
Makes
6
Prep
20
m
Ingredients
Directions
- 1 of 2 Stir cranberry sauce and lemon juice in medium-size bowl.
- 2 of 2 Stir one-quarter whipped cream or topping into cranberry mixture. Fold in remaining whipped cream or topping, leaving streaks of color. Spoon into 6 dessert dishes. Garnish with whipped cream if desired.
Nutrition Information for Cranberry Fool
Servings Per Recipe: 6
Per Serving: 54 mg chol., 10 g sat. fat, 1 g fiber, 147 mg sodium, 331 kcal cal., 3 g pro., 42 g carb., 18 g Fat, total
Servings Per Recipe: 6
Per Serving: 54 mg chol., 10 g sat. fat, 1 g fiber, 147 mg sodium, 331 kcal cal., 3 g pro., 42 g carb., 18 g Fat, total
