Raspberry Fantasy

Makes 8
Prep 15 m
Bake 8 m

Ingredients

Sauce:

Pastry:

Directions

Sauce:

  1. 1 of 1 Puree raspberries and confectioners sugar in a blender or food processor. Strain and set aside.

Pastry:

  1. 1 of 4 Heat oven to 400 degrees F. Coat 2 baking sheets with nonstick cooking spray. In a small bowl, stir together the cinnamon sugar and ricotta. Set aside.
  2. 2 of 4 Place phyllo on work surface. Cover with damp cloth. Brush with butter. Cut in half crosswise. Stack halves at slight angle. Place about 6 raspberries in center; spoon 1 tablespoon of ricotta on top and sprinkle with 1 teaspoon chips. Fold phyllo up around filling and pinch top. Brush with butter. Make 3 more packets. Place on baking sheet.
  3. 3 of 4 Bake at 400 degrees F for 8 minutes, until phyllo starts to brown. Remove from oven to rack to cool slightly. Use remaining ingredients to make 4 more packets and bake.
  4. 4 of 4 Divide raspberry sauce among 8 plates. Top with warm phyllo packet. Makes 8 servings.
Nutrition Information for Raspberry Fantasy
Servings Per Recipe: 8
Per Serving:
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Printed from FamilyCircle.com 11/12/2018