White Chocolate And Macadamia Brownies (from How To Be A Domestic Goddess)

Makes 20
Prep 10 m
Bake 35 - 45 m

Ingredients

Directions

  1. 1 of 5 Heat oven to 325 degrees F. Line bottom and sides of 13 x 9 x 2-inch baking pan with nonstick or regular foil.
  2. 2 of 5 In medium-size microwave-safe bowl, combine butter and white chocolate. Microwave on 100 per cent power 1 minute; stir until melted. (Or melt together butter and chocolate in top of double boiler.) Let cool slightly.
  3. 3 of 5 In large bowl, beat eggs and salt until light and fluffy, about 3 minutes. Add sugar and vanilla; beat until thick and creamy, 2 minutes more.
  4. 4 of 5 Beat in slightly cooled chocolate mixture. On low speed, beat in flour. Fold in nuts. Spread evenly into prepared pan.
  5. 5 of 5 Bake in 325 degree F oven 35 to 45 minutes or until top is golden and center is just set. Let cool completely in pan on wire rack. Makes 20 brownies.
Nutrition Information for White Chocolate And Macadamia Brownies (from How To Be A Domestic Goddess)
Servings Per Recipe: 20
Per Serving: 20 g Fat, total, 5 g pro., 31 g carb., 315 kcal cal., 1 g fiber, 144 mg sodium, 58 mg chol., 7 g sat. fat
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Printed from FamilyCircle.com 11/14/2018