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Mario Batali Fruity Aperitif

Ingredients

1 fresh pineapple, peeled and cut into 2-inch chunks
1 1/2 cups sweet white vermouth
sprigs of fresh tarragon for garnish

Directions

For masterful mixology:

1 of 2 Chill 12 glasses.
2 of 2 In blender, puree pineapple and vermouth. Process until smooth and pour over ice into chilled glasses. Toss in sprigs of fresh tarragon for garnish.

Nutrition Information for Mario Batali Fruity Aperitif
Servings Per Recipe:
Per Serving:

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