Peanut Butter Shake

Prep 5 m



  1. 1 of 2 Combine crushed ice, milk, peanut butter and banana in blender. Pulse until mixture is smooth. Add ice cream. Whirl until shake is thick and creamy.
  2. 2 of 2 Pour into 4 tall glasses. Serve immediately. Makes 4 drinks (3-1/2 cups total).
Nutrition Information for Peanut Butter Shake
Servings Per Recipe:
Per Serving: 5 g Fat, total, 33 g carb., 1 mg chol., 0 g sat. fat, 1 g fiber, 145 mg sodium, 9 g pro., 199 kcal cal.
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Printed from 07/22/2019