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Peppers And Eggs

Name: Peppers And Eggs
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 2 tablespoons butter; 1 small onion, diced; 3 green frying peppers, diced; 1 potato, peeled, diced, cooked; 6 eggs; 2 egg whites; 1/2 teaspoon salt; 1/8 teaspoon pepper

Makes 6

Prep 15 m

Cook 15 m

Ingredients

2 tablespoons butter
1 onion, diced
3 green frying peppers, diced
1 potato, peeled, diced, cooked
6 eggs
2 egg whites
1/2 teaspoon salt
1/8 teaspoon pepper

Directions

1 of 2 Heat tablespoon butter in nonstick skillet; saute onion and peppers for 8 minutes to soften. Add potato; cook 5 minutes. Transfer to bowl.
2 of 2 Whisk eggs, egg whites, salt and pepper in clean bowl. Heat remaining butter in skillet. Add eggs; cook until almost set, stirring occasionally, 2 minutes. Stir in peppers, potato. Makes 6 servings.

Nutrition Information for Peppers And Eggs
Servings Per Recipe: 6
Per Serving:

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Peppers And Eggs

Ingredients

Directions