Grilled Shrimp Souvlaki

Grilled Shrimp Souvlaki
Makes 6
Prep 20 m
Marinate 15 m
Grill 4 m
Grill (or Broil)

Ingredients

Marinade

Souvlaki

Directions

Marinade

  1. 1 of 1 In a small bowl, combine vinegar, mustard, salt and pepper. Gradually whisk in olive oil; stir in lemon juice and dill.

Souvlaki

  1. 1 of 4 Place shrimp in a resealable plastic bag with 3 tbsp of the marinade; shake to coat. Refrigerate 15 minutes.
  2. 2 of 4 Heat stovetop grill or broiler. Grill or broil shrimp 2 minutes per side.
  3. 3 of 4 On each pita, place about 2 tbsp Yogurt Sauce and a few shrimp. Add lettuce, onion and tomato. Drizzle remaining dressing over each souvlaki.
  4. 4 of 4 Serve with Crispy Oven Fries, if desired.
Nutrition Information for Grilled Shrimp Souvlaki
Servings Per Recipe: 6
Per Serving: 39 g carb., 2 g fiber, 22 g pro., 801 mg sodium, 324 kcal cal., 9 g Fat, total, 91 mg chol., 1 g sat. fat