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Ingredients

Directions

  • Combine berries with water; bring to a boil. Reduce to a simmer, cook 15 minutes and drain. Rub oil on orange pepper. Grill on medium with sausage for 8 minutes, turning. Grill pineapple for 4 minutes, turning once. Slice sausage on the bias, dice pepper (discarding stem and seeds) and pineapple, and toss with berries, dressing, parsley, salt and pepper.

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Nutrition Facts

430 calories; 10 g total fat; 64 g carbohydrates; 20 g protein;

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