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Ingredients

Directions

  • Pat chicken dry with paper towels. Toss together chicken and flour.

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  • Place chicken in slow cooker bowl with mushrooms, carrots, potato, green pepper, onion, tomatoes, wine and Italian seasoning.

  • Cover and cook on HIGH for 4 hours or LOW for 6 hours. Stir in tomato sauce, basil, salt and pepper and serve immediately.

Nutrition Facts

373 calories; 7 g total fat; 159 mg cholesterol; 613 mg sodium. 20 g carbohydrates; 52 g protein;

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