Sweet and Sour Turkey Meatballs
In large skillet, combine pineapple, broth, pepper pieces, ketchup, brown sugar and vinegar. Bring to a simmer over medium-high heat, stirring to dissolve sugar.Advertisement
Add meatballs; simmer, covered, for 10 minutes. Stir in scallion. Serve over rice.
358 calories; 8 g total fat; 46 mg cholesterol; 602 mg sodium. 57 g carbohydrates; 16 g protein;