Meatball Sliders

Name: Meatball Sliders
Prep time: 15 min
Yield: 12
Ingredients: 1 pkg (12 oz) Kings Hawaiian honey wheat rolls, split in half horizontally; 1 1/4 cups marinara sauce; 12 prepared Italian-style chicken meatballs (such as Aidells), from a 12 oz pkg; 3 slices slices provolone cheese, sliced into quarters

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Makes 12

Prep 15 m

Broil 1 m

Ingredients

1 Kings Hawaiian honey wheat rolls, split in half horizontally
1 1/4 cups marinara sauce
12 from a 12 oz pkg
3 slices provolone cheese, sliced into quarters

Directions

1 of 4 Heat broiler to high. Place rolls on an aluminumfoil-lined baking sheet.
2 of 4 In a small pot, heat marinara sauce. Stir in meatballs and heat until warmed through.
3 of 4 Place 1 meatball on each roll and spoon about 2 tbsp of the sauce over each. Top with a quarter slice of provolone.
4 of 4 Broil sliders for about 1 minute, until cheese melts and bread is lightly browned.

Nutrition Information for Meatball Sliders
Servings Per Recipe: 12
Per Serving: 1 g fiber, 9 g pro., 434 mg sodium, 21 g carb., 40 mg chol., 4 g sat. fat, 188 kcal cal., 8 g Fat, total