Meatball Sliders

Meatball Sliders

Makes 12
Prep 15 m
Broil 1 m

Ingredients

Directions

  1. 1 of 4 Heat broiler to high. Place rolls on an aluminumfoil-lined baking sheet.
  2. 2 of 4 In a small pot, heat marinara sauce. Stir in meatballs and heat until warmed through.
  3. 3 of 4 Place 1 meatball on each roll and spoon about 2 tbsp of the sauce over each. Top with a quarter slice of provolone.
  4. 4 of 4 Broil sliders for about 1 minute, until cheese melts and bread is lightly browned.
Nutrition Information for Meatball Sliders
Servings Per Recipe: 12
Per Serving: 1 g fiber, 9 g pro., 434 mg sodium, 21 g carb., 40 mg chol., 4 g sat. fat, 188 kcal cal., 8 g Fat, total
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Printed from FamilyCircle.com 11/21/2018