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Ingredients

Directions

  • Place baby lettuces in a large salad bowl. Toss with oil and vinegar. Season with salt and pepper. Gently fold in pear slices and blue cheese. Serve immediately.

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Nutrition Facts

105 calories; 8 g total fat; 8 mg cholesterol; 209 mg sodium. 6 g carbohydrates; 3 g protein;

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