One-Pot Shrimp Gumbo

One-Pot Shrimp Gumbo
Prep 15 m
Cook 38 m



  1. 1 of 3 Heat oil in a large pot over medium heat. Add flour and cook 4 to 5 minutes, stirring constantly, until lightly browned.
  2. 2 of 3 Add onion, green pepper, celery and garlic; cook 10 minutes, stirring occasionally. Add tomatoes, okra, kielbasa, bouillon, rice, cayenne and 10 cups water. Cover and bring to a boil over high heat. Reduce heat to medium and simmer 20 minutes with cover ajar. Stir occasionally.
  3. 3 of 3 Stir in shrimp and cook 2 to 3 minutes, until cooked through.
Nutrition Information for One-Pot Shrimp Gumbo
Servings Per Recipe:
Per Serving: 11 g Fat, total, 69 mg chol., 3 g sat. fat, 12 g carb., 3 g fiber, 11 g pro., 750 mg sodium, 182 kcal cal.