Parmesan-Panko Drumsticks

Parmesan-Panko Drumsticks
Makes 4
Prep 10 m
Bake 35 m



  1. 1 of 2 Heat oven to 425 degrees . In a shallow dish, combine flour, salt and pepper. Lightly beat eggs in a second dish. Combine Parmesan and bread crumbs in a third.
  2. 2 of 2 Dip drumsticks in flour mixture, then eggs and finally bread crumb mixture. Place on a rack fitted into a rimmed baking sheet. Bake 35 minutes, until coating is crisp and drumsticks are cooked through.
Nutrition Information for Parmesan-Panko Drumsticks
Servings Per Recipe: 4
Per Serving: 6 g carb., 0 g fiber, 4 g sat. fat, 206 kcal cal., 10 g Fat, total, 299 mg sodium, 0 g sugar, 19 g pro.