- 1 of 2 Heat oven to 425 degrees . In a shallow dish, combine flour, salt and pepper. Lightly beat eggs in a second dish. Combine Parmesan and bread crumbs in a third.
- 2 of 2 Dip drumsticks in flour mixture, then eggs and finally bread crumb mixture. Place on a rack fitted into a rimmed baking sheet. Bake 35 minutes, until coating is crisp and drumsticks are cooked through.
Servings Per Recipe: 4
Per Serving: 6 g carb., 0 g fiber, 4 g sat. fat, 206 kcal cal., 10 g Fat, total, 299 mg sodium, 0 g sugar, 19 g pro.