Caprese Pasta

Caprese Pasta

Makes 6
Prep 10 m
Cook 9 m

Ingredients

Directions

  1. 1 of 3 Cook pasta following package directions, about 9 minutes; drain.
  2. 2 of 3 In a large bowl, stir together the tomatoes, olive oil, olives, capers and balsamic vinegar. Add pasta to the bowl and stir to combine. Fold in mozzarella and basil.
  3. 3 of 3 Serve warm or at room temperature.
Nutrition Information for Caprese Pasta
Servings Per Recipe: 6
Per Serving: 252 mg sodium, 494 kcal cal., 4 g fiber, 7 g sat. fat, 27 mg chol., 19 g Fat, total, 62 g carb., 18 g pro.
© Copyright Meredith Corporation. All Rights Reserved.
Printed from FamilyCircle.com 11/18/2018