Chipotle Chicken Wagon Wheels
Makes
6
Prep
15
m
Cook
12
m
Ingredients
Directions
- 1 of 3 Heat a large nonstick skillet over medium-high heat. Add oil and chicken. Cook 5 minutes, turning after 3 minutes. Add onion and garlic; cook 3 minutes. Stir in tomatoes, half-and-half, chipotle and salt. Simmer, uncovered, 4 minutes, stirring occasionally. Add cilantro.
- 2 of 3 Meanwhile, cook pasta following package directions, about 12 minutes. Drain, reserving 1/2 cup of the cooking water.
- 3 of 3 Toss pasta with sauce. Add reserved water as needed to thin out sauce.
Nutrition Information for Chipotle Chicken Wagon Wheels
Servings Per Recipe: 6
Per Serving: 65 g carb., 467 kcal cal., 38 g pro., 1 g sat. fat, 5 g Fat, total, 67 mg chol., 615 mg sodium, 4 g fiber
Servings Per Recipe: 6
Per Serving: 65 g carb., 467 kcal cal., 38 g pro., 1 g sat. fat, 5 g Fat, total, 67 mg chol., 615 mg sodium, 4 g fiber
