Crab And Broccoli Alfredo

Makes 6
Prep 15 m
Cook 10 m



  1. 1 of 4 Cook spaghetti following package directions.
  2. 2 of 4 Meanwhile, heat oil in large skillet over medium-high heat. Add onion and red pepper; cook 3 minutes. Add broccoli and garlic; cook, stirring occasionally, 5 minutes or until tender.
  3. 3 of 4 Heat half-and-half and butter in small saucepan until butter is melted. Stir in cheese, salt and hot-pepper sauce.
  4. 4 of 4 Add cream mixture and crabmeat to skillet. Heat through over medium heat. Toss with cooked, drained pasta in large bowl. Garnish with lemon.
Nutrition Information for Crab And Broccoli Alfredo
Servings Per Recipe: 6
Per Serving: 37 g Fat, total, 68 g carb., 36 g pro., 750 kcal cal., 5 g fiber, 20 g sat. fat, 160 mg chol., 965 mg sodium
© Copyright Meredith Corporation. All Rights Reserved.
Printed from 07/17/2019