Lite Fettuccine Alfredo

Lite Fettuccine Alfredo
Makes 6
Prep 10 m
Cook 17 m

Ingredients

Directions

  1. 1 of 3 Cook pasta following package directions; add beans last 3 minutes.
  2. 2 of 3 Coat skillet with cooking spray. Heat over medium-high. Add onion, mushrooms; saute 8 minutes. Stir in cheese until it begins to melt. Add milk, salt, garlic, basil, black pepper, roasted peppers; simmer 2 minutes.
  3. 3 of 3 Drain pasta and beans. Toss with cream sauce and 1/4 cup Parmesan in a bowl. Top with remaining cheese. Makes 6 servings.
Nutrition Information for Lite Fettuccine Alfredo
Servings Per Recipe: 6
Per Serving: 21 mg chol., 9 g Fat, total, 54 g carb., 4 g fiber, 4 g sat. fat, 16 g pro., 346 kcal cal., 835 mg sodium