Pasta with Pesto Alfredo

Pasta with Pesto Alfredo
Bursting with the flavor of fresh basil, this easy no-cook sauce can be prepared while the pasta boils.
Makes 6
Prep 10 m
Cook 10 m



  1. 1 of 3 Boil large pot of salted water. Add pasta and potatoes and cook following pasta directions, 10 minutes. Reserve 1/2 cup of cooking liquid and drain.
  2. 2 of 3 Meanwhile, add basil, olive oil, butter, Parmesan, cream cheese, garlic, salt and pepper to food processor. Whirl until smooth.
  3. 3 of 3 Toss cooked pasta and potato with sauce and reserved cooking water. Serve immediately.
Nutrition Information for Pasta with Pesto Alfredo
Servings Per Recipe: 6
Per Serving: