Pasta With Tomatoes, Herbs And Brie
- 1 of 2 Combine tomatoes, olive oil, basil, cheese, thyme, lemon rind, garlic, salt and pepper in large bowl. Let stand at room temperature 45 minutes.
- 2 of 2 Cook pasta according to package directions. Drain. Add pasta to tomato mixture in bowl. Garnish with basil sprigs. Serve immediately. Makes 8 servings.
Servings Per Recipe: 8
Per Serving: 614 kcal cal., 767 mg sodium, 57 mg chol., 21 g Fat, total, 50 g carb., 37 g pro.