Shrimp Macaroni Salad
- 1 of 3 Cook macaroni following package directions, about 8 minutes. Drain and place in a large bowl.
- 2 of 3 Mix together the mayonnaise, milk, salt and pepper; stir into the drained macaroni. Gradually fold in the shrimp, celery and poppyseeds.
- 3 of 3 Cover and refrigerate for at least 2 hours. To serve, remove from the refrigerator and gently stir.
Servings Per Recipe: 15