Skillet Noodle Lasagna

Makes 8
Prep 10 m
Cook 20 m



  1. 1 of 5 Cook noodles for 8 minutes, following package directions. Drain.
  2. 2 of 5 Meanwhile, in small bowl, mix together cottage cheese and spinach.
  3. 3 of 5 Spread 1 cup pasta sauce over bottom of large (12-inch) skillet. Evenly arrange one-third of cooked noodles over sauce. Spoon half of remaining sauce over noodles. Top with another third of noodles. Spread cottage cheese mixture over noodles. Sprinkle 1 cup cheese blend over cottage cheese. Top with remaining noodles; spread with remaining sauce.
  4. 4 of 5 Cover skillet. Bring to rapid hard simmer over high heat. Reduce heat to medium; simmer 10 minutes.
  5. 5 of 5 Sprinkle remaining pizza cheese blend and grated Parmesan over top. Cover and simmer 2 minutes. Remove from heat; let stand 10 minutes. Makes 8 servings.
Nutrition Information for Skillet Noodle Lasagna
Servings Per Recipe: 8
Per Serving: 9 g sat. fat, 4 g fiber, 33 g carb., 23 g pro., 33 mg chol., 17 g Fat, total, 377 kcal cal., 1261 mg sodium
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Printed from 07/22/2019