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Ingredients

Directions

  • In a small pot, stir milk, oats, peanut butter, honey and salt. Bring to a simmer. Cook 5 minutes; stir until peanut butter is melted. Cool slightly, then pour into jars and cover with their lids. Refrigerate overnight. Reheat in microwave. Serve each with 1 tbsp strawberry preserves.

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Nutrition Facts

370 calories; 16 g total fat; 290 mg sodium. 47 g carbohydrates; 15 g protein;

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