• Heat oven to 375°. Combine flour, 1/2 cup granulated sugar, brown sugar, baking soda, salt, shortening, peanut butter, milk, vanilla and egg. Beat at low speed until dough is stiff.

  • Shape dough into 1-inch balls; roll in sugar. Place 2 inches apart on ungreased baking sheets.

  • Bake at 375° for 10 to 12 minutes or until golden brown. Immediately top each cookie with a Kiss, pressing down firmly so that cookie cracks around edges. Remove from baking sheets to racks to cool.

Nutrition Facts

80 calories; 4 g total fat; 2 g saturated fat; 5 mg cholesterol; 47 mg sodium. 9 g carbohydrates; 0 g fiber; 1 g protein;