Italian Cheese Pie

Makes 8
Prep 10 m
Bake 40 m

Ingredients

Directions

  1. 1 of 3 Heat oven to 350 degrees F.
  2. 2 of 3 Beat ricotta, sugar, flour, eggs, rind, vanilla until smooth. Stir in chocolate; scrape into pie shell.
  3. 3 of 3 Bake in 350 degree F oven 40 minutes or until knife inserted in center comes out clean. Cool on rack. Chill. Serve cold. Garnish with whipped cream and chopped pistachios if you wish. Makes 8 servings.
Nutrition Information for Italian Cheese Pie
Servings Per Recipe: 8
Per Serving: 71 mg chol., 8 g Fat, total, 97 mg sodium, 192 kcal cal., 22 g carb., 9 g pro.
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Printed from FamilyCircle.com 11/19/2018