Gremlins On Horseback

Makes 20
Prep 20 m
Bake 20 m

Ingredients

Directions

  1. 1 of 2 Position oven rack in top of oven. Heat oven to 450 degrees F.
  2. 2 of 2 Toss mushrooms with vinegar in medium-size bowl; let stand 2 minutes. With slotted spoon, remove mushrooms to baking pan. Season with salt and pepper.

To assemble Gremlins:

  1. 1 of 4 Lay strips of bacon on work surface. Place slice of garlic in center of each bacon strip; place mushroom on top. Wrap bacon around mushroom; secure with wooden pick. Place mushrooms on clean baking pan.
  2. 2 of 4 Bake in top of 450 degrees F oven for 10 minutes. Turn over; bake 10 minutes or until bacon is crispy.
  3. 3 of 4 Meanwhile, toast bread on baking sheet on lower rack in oven, 3 to 4 minutes per side. Cut off crusts; slice each piece diagonally to create total of 20 toast points.
  4. 4 of 4 To serve, spoon about 1 teaspoon Russian dressing over each toast point. Remove wooden pick from each mushroom; place 1 on each toast.
Nutrition Information for Gremlins On Horseback
Servings Per Recipe: 20
Per Serving: 173 kcal cal., 18 g pro., 8 g Fat, total, 18 g carb., 2 g sat. fat, 10 mg chol., 378 mg sodium, 1 g fiber