Slow-Cooker Honey Barbecue Ham with Roasted Potatoes

Slow-Cooker Honey Barbecue Ham with Roasted Potatoes

Makes 12
Prep 10 m
Cook 5 m
Slow Cook 300 m
Cook on stovetop
Slow Cook (low) or 2 hours (high)

Ingredients

Directions

  1. 1 of 4 In a small saucepan, stir together ketchup, vinegar, sugar, Worcestershire, 1 teaspoon oil and mustard. Bring to a simmer and cook for 5 minutes.
  2. 2 of 4 Score surface of ham, making diamond shapes 1/2-inch deep. Place ham in a 4- to 5-quart slow cooker and brush generously with the barbecue sauce.
  3. 3 of 4 In a large bowl, stir together potatoes and remaining tablespoon of vegetable oil. Place potatoes around ham in slow cooker. Cook for 2 hours on HIGH or 5 hours on LOW, brushing ham generously with sauce once every hour.
  4. 4 of 4 Remove ham from slow cooker and set aside. Stir parsley, salt and pepper into potatoes and serve with ham and remaining sauce.
Nutrition Information for Slow-Cooker Honey Barbecue Ham with Roasted Potatoes
Servings Per Recipe: 12
Per Serving: 9 g Fat, total, 55 mg chol., 3 g sat. fat, 26 g carb., 273 kcal cal., 24 g pro., 2 g fiber, 1139 mg sodium
© Copyright Meredith Corporation. All Rights Reserved.
Printed from FamilyCircle.com 09/22/2018