Pork Goulash

Pork Goulash

Makes 6
Prep 15 m
Cook 210 m
Cook on HIGH

Ingredients

Directions

  1. 1 of 3 Place pork, parsnips, carrots and onion in slow cooker. Sprinkle with 2 tablespoons of the paprika; stir to coat. Pour in broth. Cover and cook on HIGH for 3 hours or LOW for 4-1/2 hours.
  2. 2 of 3 Add green beans; cook 30 minutes.
  3. 3 of 3 In a small bowl, blend remaining 2 tablespoons paprika, sour cream, cornstarch, salt and pepper. Stir into slow cooker bowl until thickened.
Nutrition Information for Pork Goulash
Servings Per Recipe: 6
Per Serving: 3 g sat. fat, 85 mg chol., 678 mg sodium, 6 g fiber, 274 kcal cal., 21 g carb., 34 g pro., 6 g Fat, total
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Printed from FamilyCircle.com 11/17/2018