Quick Pork Fried Rice

Quick Pork Fried Rice

Makes 2
Prep 10 m
Cook 22 m

Ingredients

Directions

  1. 1 of 3 Add eggs to a large nonstick skillet. Cook until set and remove to a plate. Cut into strips. Wipe out skillet; prepare rice mix in it following package directions.
  2. 2 of 3 During last 7 minutes, add pork, vegetables, water chestnuts, soy and hoisin. Stir in egg and cook, covered, for remaining 7 minutes.
  3. 3 of 3 Remove from heat and stir in sesame oil. Let stand, covered, for 5 minutes before serving. Garnish with scallions.
Nutrition Information for Quick Pork Fried Rice
Servings Per Recipe: 2
Per Serving: 44 g carb., 490 kcal cal., 44 g pro., 6 g fiber, 15 g Fat, total, 195 mg chol., 726 mg sodium, 4 g sat. fat
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Printed from FamilyCircle.com 09/25/2018