Rice And Squash Pilaf

Makes 6
Cook 15 m

Ingredients

Directions

  1. 1 of 1 Cook together the wheat pilaf mix according to package directions and butternut squash. When squash is tender and pilaf is cooked (about 15 minutes), stir in diced ham and thawed green peas. Makes 6 servings.
Nutrition Information for Rice And Squash Pilaf
Servings Per Recipe: 6
Per Serving: