Spiral-Cut Ham With Honey Glaze

Makes 16
Prep 15 m
Bake 75 m



  1. 1 of 3 Preheat oven to 375 degrees F. Place ham, cut-end down, in a baking pan. Mix together pear nectar and orange juice in a bowl.
  2. 2 of 3 Bake ham in preheated 375 degree F oven for 15 minutes, basting twice with juice mixture.
  3. 3 of 3 Mix together brown sugar and honey in a small bowl. Brush mixture over ham. Bake for about another 1 hour or until internal temperature registers 140 degrees F on an instant-read meat thermometer. Serve the ham immediately.
Nutrition Information for Spiral-Cut Ham With Honey Glaze
Servings Per Recipe: 16
Per Serving: 29 g pro., 62 mg chol., 236 kcal cal., 29 g Fat, total, 15 g carb., 1507 mg sodium