Prime Rib Roast
Place beef in a baking pan fitted with a flat wire rack. Pat dry. Allow to sit at room temperature for 1 hour.Advertisement
Heat oven to 450°. In a small bowl, combine garlic and all remaining ingredients. Rub all over beef. Roast at 450° for 30 minutes. Reduce oven to 350° and roast 1 hour or until temperature reaches 130° for medium-rare. (Make sure to test roast at its thickest spot.)
Let rest 30 minutes before slicing. Serve with Blender Béarnaise Sauce.