Christmas Cinnamon Loaf

Makes 1

Ingredients

Directions

  1. 1 of 5 Heat oven to 350 degrees F. Coat a rimmed baking sheet with nonstick cooking spray.
  2. 2 of 5 Mix together brown sugar, butter and cinnamon.
  3. 3 of 5 Roll dough to a 12 x 10-inch rectangle. Top with sugar mixture. Starting on one long side, fold dough into thirds to enclose filling. Pinch seam tightly to seal. Tuck ends under.
  4. 4 of 5 Set on baking sheet, seam-side down; cover with plastic wrap. Place in a warm spot; let rise for 30 minutes, until doubled in size. Remove plastic wrap. Bake in 350 degrees F oven for 25 minutes, until puffed and golden.
  5. 5 of 5 Blend confectioner's sugar and milk until smooth. Spread over still-warm loaf. Cut into slices.
Nutrition Information for Christmas Cinnamon Loaf
Servings Per Recipe: 1
Per Serving:
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Printed from FamilyCircle.com 11/17/2018