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Ingredients

Directions

  • Heat oven to 400°.

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  • Place bottom halves of bagels on a baking sheet and spread each with 2 tsp dressing. Layer each with 1 oz corned beef, 1 1/2 tbsp sauerkraut and 1/2 oz Swiss cheese. Bake 5 minutes or until cheese melts. Top each with other half of bagel and serve.

Nutrition Facts

224 calories; 12 g total fat; 31 mg cholesterol; 754 mg sodium. 17 g carbohydrates; 11 g protein;

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