Roasted Red Pepper Hummus

roasted red pepper hummus in bowl

Photo by Jen Causey

Ingredients

Directions

  1. 1 of 1 In a food processor, process all ingredients until smooth. Makes 3 cups.
Nutrition Information for Roasted Red Pepper Hummus
Servings Per Recipe:
Per Serving: 6 g sugar, 12 g fiber, 40 g carb., 822 mg sodium, 12 g pro., 1 g sat. fat, 8 g Fat, total, 270 kcal cal.