Creamy Dijon Dressing

Prep 5 m



  1. 1 of 1 Combine buttermilk, sour cream, Parmesan cheese, Dijon mustard, lemon juice and pepper in food processor or blender. Whirl until smooth.
Nutrition Information for Creamy Dijon Dressing
Servings Per Recipe:
Per Serving: 35 kcal cal., 118 mg sodium, 1 g Fat, total
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Printed from 07/19/2019