Cucumber-Olive Salad

Makes 4 servings at 34o each. Prep: 5 minutes.
Makes 4
Prep 5 m

Ingredients

Directions

  1. 1 of 3 Wash, dry, trim and thinly slice cucumbers. Place in serving bowl.
  2. 2 of 3 Pit and chop olives. Add to bowl.
  3. 3 of 3 Add oil and vinegar to salad; stir to mix well.
Nutrition Information for Cucumber-Olive Salad
Servings Per Recipe: 4
Per Serving: 4 g Fat, total, 1 g pro., 4 g carb., 0 mg chol., 51 kcal cal., 90 mg sodium