Fabulous No-Fail Dressing
- 1 of 1 Place olive oil in 3-cup liquid measuring cup, then fill to 1 cup with vegetable oil. Stir in red wine vinegar and balsamic vinegar. Add brown sugar, salt and pepper. Stir well; pour in jar and seal. Shake before using; keep in refrigerator up to 1 week.
Servings Per Recipe: