Makes: 4 servings at $1.56 each. Prep: 10 minutes. Bake: at 375° for 15 minutes.




  • Heat oven to 375 degrees F.

  • Unroll dough into 4 rectangles. Spread each rectangle with 1 teaspoon mustard. Top each with 1 slice roast beef, cheese and one-quarter of chiles.

  • Beginning at short ends, roll up. Pinch seams closed. Place, seam sides down, on baking sheet. Slash tops.

  • Bake in 375 degree F oven 15 minutes, until golden and crisp. Serve warm.

Nutrition Facts

305 calories; 16 g total fat; 30 mg cholesterol; 1286 mg sodium. 23 g carbohydrates; 16 g protein;