Easy Marinara Sauce

Name: Easy Marinara Sauce
Prep time: 5 min
Cook time: 31 min
Yield: 2 cups
Ingredients: 2 tablespoons olive oil; 4 cloves garlic, finely chopped; 1 can (28 ounces) San Marzano tomatoes, crushed by hand; 1 teaspoon sugar; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/4 teaspoon salt

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Prep 5 m

Cook 31 m

Ingredients

2 tablespoons olive oil
4 cloves garlic, finely chopped
1 (28 ounces) San Marzano tomatoes, crushed by hand
1 teaspoon sugar
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon salt

Directions

1 of 1 In a medium-size saucepan, heat oil over medium heat. Add garlic, cook 1 minute, stirring so garlic does not burn. Stir in tomatoes, sugar, oregano, basil and salt. Bring to a boil. Cook, with lid ajar, for 30 minutes over medium-low heat, stirring occasionally.

Nutrition Information for Easy Marinara Sauce
Servings Per Recipe:
Per Serving: 221 kcal cal., 4 g pro., 4 g fiber, 2 g sat. fat, 1014 mg sodium, 0 mg chol., 18 g carb., 14 g Fat, total