Sautéed Escarole

Sautéed Escarole

Ingredients

Directions

  1. 1 of 1 In a large skillet, heat oil; add onion and garlic. Cook 3 minutes. Stir in escarole. Season with salt and pepper. Cook 6 minutes.
Nutrition Information for Sautéed Escarole
Servings Per Recipe:
Per Serving: