Sesame Steak Salad

Directions

• Step 1

  In a small bowl, combine vinegar, soy sauce, brown sugar, ginger and mustard. While whisking, add oil.

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• Step 2

  Place steak in a resealable plastic bag and add 3 tbsp of the dressing. Marinate at room temperature for 15 minutes. Heat broiler or gas grill to medium-high heat.

• Step 3

  Remove steak from bag; discard bag with remaining marinade. Broil or grill steak for 2 to 3 minutes per side, turning once, or until desired doneness. Let rest 5 minutes.

• Step 4

  Combine watercress, red pepper, carrots, scallions and celery in a large bowl. Thinly slice steak across the grain and add to salad. Toss with remaining dressing. Sprinkle with sesame seeds and salt and gently toss again.