Smoked Salmon Breakfast Pizza

Smoked Salmon Breakfast Pizza
Makes 6
Prep 15 m
Bake 10 m



  1. 1 of 2 Heat oven to 450 degrees F. Place pizza crust onto middle rack. Bake at 450 degrees F for 8 to 10 minutes. Transfer to a large cutting board.
  2. 2 of 2 Spread crust with cream cheese within 1/2 inch of edge. Place tomato slices over cream cheese. Spread salmon pieces over tomatoes. Scatter red onion slices and capers evenly over salmon. Sprinkle with freshly ground black pepper and cut into 6 slices.
Nutrition Information for Smoked Salmon Breakfast Pizza
Servings Per Recipe: 6
Per Serving: 3 g sat. fat, 37 mg chol., 20 g pro., 300 kcal cal., 9 g Fat, total, 34 g carb., 2 g fiber, 710 mg sodium