Zesty Minestrone Soup

Makes 8
Prep 15 m
Cook 300 m

Ingredients

Directions

  1. 1 of 4 In 5- to 5-1/2-quart slow cooker, place coleslaw mix, onion, carrots, yellow squash, zucchini, garlic, diced tomatoes, chicken broth, kidney beans, water, prosciutto, Italian seasoning, salt, black pepper and red-pepper flakes; stir to combine.
  2. 2 of 4 Cover slow cooker; cook on high heat for 4-1/2 hours.
  3. 3 of 4 Stir ditalini into mixture in slow cooker. Cover; cook 30 minutes.
  4. 4 of 4 To serve, spoon into bowls. Sprinkle with Parmesan, if desired. Makes 8 servings.
Nutrition Information for Zesty Minestrone Soup
Servings Per Recipe: 8
Per Serving: 222 kcal cal., 13 g pro., 34 g carb., 4 g Fat, total, 1367 mg sodium, 9 g fiber, 12 mg chol., 1 g sat. fat
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Printed from FamilyCircle.com 11/15/2018