Spinach and Pink Lady Apple Salad

Spinach and Pink Lady Apple Salad

Makes 6
Prep 15 m

Ingredients

Directions

  1. 1 of 2 In a small bowl, whisk together apple cider, ginger, mustard and shallot. Gradually whisk in oil.
  2. 2 of 2 In a large bowl, combine spinach, apples and onion. Toss with dressing and season with salt. Fold in crumbled bacon and serve.
Nutrition Information for Spinach and Pink Lady Apple Salad
Servings Per Recipe: 6
Per Serving: 14 mg chol., 15 g Fat, total, 214 kcal cal., 6 g pro., 4 g fiber, 16 g carb., 2 g sat. fat, 478 mg sodium
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Printed from FamilyCircle.com 09/20/2018