Spinach Salad with Dates and Pine Nuts

Spinach Salad with Dates and Pine Nuts
Makes 8
Prep 15 m

Ingredients

Directions

  1. 1 of 1 In a large bowl, whisk balsamic vinegar, olive oil, mustard, salt and pepper. Toss with spinach, dates, pine nuts and shallots.
Nutrition Information for Spinach Salad with Dates and Pine Nuts
Servings Per Recipe: 8
Per Serving: 9 g Fat, total, 170 kcal cal., 1 g sat. fat, 0 mg chol., 4 g fiber, 23 g carb., 220 mg sodium, 2 g pro.