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Ingredients

Directions

  • Arrange bacon on a rack over a foil-lined pan. Bake at 375° for 16 to 18 min, rotating pan halfway through. Brush with syrup; broil about 1 min.

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Nutrition Facts

127 calories; 11 g total fat; 188 mg sodium. 3 g carbohydrates; 4 g protein;

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