Texas Rib Sauce

Texas Rib Sauce
Prep 10 m
Cook 16 m



  1. 1 of 2 In a medium saucepan, heat oil over medium heat. Add garlic and cook 1 minute. Add tomato paste, broth, brown sugar, Worcestershire sauce, lemon juice, chipotle and adobo sauce. Whisk until smooth.
  2. 2 of 2 Bring to a boil. Reduce heat to medium-low and simmer 15 minutes, stirring occasionally. Sauce will reduce to about 1 1/2 cups.
Nutrition Information for Texas Rib Sauce
Servings Per Recipe:
Per Serving: 555 mg sodium, 0 mg chol., 2 g Fat, total, 89 kcal cal., 1 g pro., 1 g fiber, 17 g carb., 0 g sat. fat