Advertisement

Ingredients

Directions

  • Place broth and 1 cup water in a large pot and bring to a boil. Add tortellini and tomatoes; simmer 7 to 9 minutes or until tortellini are tender.

    Advertisement
  • Stir in peas. Add spinach gradually. Sprinkle basil and Parmesan over top, if desired. Serve immediately.

Nutrition Facts

346 calories; 9 g total fat; 34 mg cholesterol; 766 mg sodium. 54 g carbohydrates; 14 g protein;

Reviews